Product Description
Turmeric Finger is a premium-quality raw product renowned for its vibrant yellow hue and versatility. With a purity of 99% and moisture content capped at 10%, it is ideal for applications such as food coloring, cooking, Ayurvedic medicines, cosmetics, dye manufacturing, and pharmaceutical uses. This solid, earthy turmeric offers a slightly bitter and pungent taste, elevating recipes and wellness practices alike. Carefully processed to retain its natural properties, it boasts a shelf life of 12 to 24 months when stored in an airtight container in a cool, dry place away from sunlight. Whether used in culinary dishes or traditional remedies, Turmeric Finger delivers purity you can trust.
FAQs of Turmeric Finger:
Q: What is the shelf life of Turmeric Finger?
A: Turmeric Finger has a shelf life of 12 to 24 months if stored correctly in a cool, dry place in an airtight container, away from sunlight.
Q: What are the primary uses of Turmeric Finger?
A: Turmeric Finger is widely used for food coloring, cooking, Ayurvedic medicines, cosmetics, dye manufacturing, and pharmaceutical applications.
Q: What is the taste profile of Turmeric Finger?
A: Turmeric Finger has an earthy, bitter, and slightly pungent taste.
Q: How should Turmeric Finger be stored?
A: Store Turmeric Finger in an airtight container in a cool, dry place, away from direct sunlight.
Q: What is the moisture and purity percentage in Turmeric Finger?
A: Turmeric Finger contains a maximum moisture level of 10% and has a purity of 99%.